Asian foods : science & technology / edited by Catharina Y.W. Ang, KeShun Liu, Yao-Wen Huang.

Contributor(s): Ang, Catharina Yung-Kang Wang [editor.] | Liu, KeShun [co-editor.] | Huang, Yao-Wen [co-editor.]
Publisher: Lancaster, Pennsylvania : Technomic Publishing Company, Inc, c1999Description: xvi, 546 pages ; 23 cmISBN: 1566767369Subject(s): Gastronomy | Food habits -- AsiaDDC classification: 641.3/095 LOC classification: TX641 | .A79 1999
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Item type Current location Home library Call number Status Date due Barcode Item holds
Circulation Sibalom
Sibalom
Circulation 		641.3095 As4 1999 (Browse shelf) Available UAMAIN 20904
Total holds: 0

Includes bibliographical references and index.

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