Sustainability in the hospitality industry : principles of sustainable operations / Philip Sloan, Willy Legrand, and Joseph S. Chen.
By: Sloan, Philip
Contributor(s): Legrand, Willy [co - author.] | Chen, Joseph S [co - author.]
Publisher: Amsterdam ; New York : Elsevier, c2009Description: xii, 183 pages ; 24 cmISBN: 978-0-7506-7968-8; 9780203116265 (ebk)Subject(s): Hospitality industry -- Management | Hospitality industry -- Environmental aspects | Social responsibility of business | SustainabilityDDC classification: 338.4/791068 LOC classification: TX911.3.M27 | S87 2013| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| Circulation | Sibalom | Sibalom Circulation | 338.4791068 S634 2009 (Browse shelf) | Available | UAMAIN 5161 | ||
| Circulation | Sibalom | Sibalom Circulation | 338.4791068 S634 2009 (Browse shelf) | Available | UAMAIN 27711 |
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Includes bibliographical references and index.
Includes index.
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