000 00537nam a2200205 i 4500
008 190802n 000 0 eng d
245 1 4 _aThe food and cooking of china /
_cFrancine Halvorsen.
040 _erda
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
300 _axiv,226 pages.
264 4 _cc1996
264 1 _bJohn willey & sons,inc.
926 _aDestiny Material Type
_bPaperback
005 20240929114321.0
001 41534
003 0000000000
942 _cCIR
_2ddc
999 _c9636
_d9636