000 00534nam a2200205 i 4500
008 190731n 000 0 eng d
245 1 0 _aPrinciples of food, beverace, and labor cost controls
040 _erda
336 _atext
_2rdacontent
337 _aunmediated
_2rdamedia
338 _avolume
_2rdacarrier
300 _avi, 233 pages
264 4 _cc 2014
264 1 _b3g elearning fz llc
926 _aDestiny Material Type
_bPaperback
005 20240929114304.0
001 41269
003 0000000000
942 _cCIR
_2ddc
999 _c9480
_d9480