| 000 | 00899nam a2200289 i 4500 | ||
|---|---|---|---|
| 008 | 191002n 000 0 eng d | ||
| 040 | _erda | ||
| 245 | 1 | 0 |
_aFood supply chain management : _bissues for the hospitality and retail sectors / _cJane F. Eastham. |
| 336 |
_atext _2rdacontent |
||
| 337 |
_aunmediated _2rdamedia |
||
| 338 |
_avolume _2rdacarrier |
||
| 300 | _axx, 339 pages. | ||
| 264 | 4 | _cc2001 | |
| 020 | _a0-7506-4762-0 | ||
| 264 | 1 |
_aOxford : _bButterworth Heinemann. |
|
| 926 |
_aDestiny Material Type _bPaperback |
||
| 100 | _aEastham, Jane F. | ||
| 500 | _aIncludes bibliographical references and index. | ||
| 650 | 7 |
_aBusiness logistics. _2sears |
|
| 650 | 7 |
_aFood industry and trade. _2sears |
|
| 700 |
_aSharples, Liz, _eco-author. |
||
| 700 |
_aBall, Stephen D., _eco-author. |
||
| 005 | 20240929114446.0 | ||
| 001 | 46678 | ||
| 003 | 0000000000 | ||
| 942 |
_cCIR _2ddc |
||
| 999 |
_c10304 _d10304 |
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