Environmental management in the hospitality industry : a guide for students and managers / Kathryn Webster.
By: Webster Kathryn
Copyright date: c 2000Publisher: Thomson learning. Description: xvi,270 pagesContent type: text Media type: unmediated Carrier type: volumeItem type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
Circulation | Sibalom | Sibalom Circulation | 647.94 W39e 2000 (Browse shelf) | Available | UAMAIN 9927 |
Total holds: 0
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