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Introduction to hospitality management / John R. Walker.

by Walker, John R.

Edition: Third edition.Publisher: Singapore : Prentice Hall, c2010Availability: Items available for loan: Sibalom [Call number: 647.94068 W181 2010] (1).

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The restaurant : from concept to operation / John R. Walker.

by Walker, John R.

Edition: 6th ed.Publisher: Hoboken, NJ : John Wiley and Sons, Inc, c2011Availability: Items available for loan: Sibalom [Call number: 647.95068 W181 2011] (4).

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The restaurant : from concept to operation / John R. Walker and Donald E. Lundberg.

by Walker, John R, 1944- | Lundberg, Donald E.

Edition: 4th ed.Publisher: Hoboken, N.J. : Wiley, c2005Availability: Items available for loan: Sibalom [Call number: 647.95/068 2005] (1).

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Introduction to hospitality management / John R. Walker.

by Walker John R | Josielyn T. Walker [Co Author.].

Edition: fourth edition.Copyright date: c 2014Publisher: Pearson education south asia pte ltd. Availability: Items available for loan: Sibalom [Call number: 647.94068 w1511 2014] (3).

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Introducing hospitality John R. Walker

by Walker John R.

Edition: sixth editionCopyright date: c2014Publisher: Pearson education south asia pte ltd. Availability: Items available for loan: Sibalom [Call number: 647.94 W1772 2014] (1).

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Hospitality / John R. Walker.

by Walker John R.

Copyright date: c 2006Publisher: Pearson prentice hall. Availability: Items available for loan: Sibalom [Call number: 647.94 W15h 2006] (1).

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