Testing of genetically modified organisms in foods / Farid E. Ahmed, editor.

Contributor(s): Ahmed, Farid E [Editor.]
Publisher: New York : The Haworth Press, c2004Description: xiv, 324 p ; 21 cmISBN: 1-56022-274-3; 1560222743 (soft : alk. paper)Subject(s): Food -- Microbiology | Recombinant microorganismsDDC classification: 664/.001/579 LOC classification: QR115 | .T45 2004Online resources: Book review (E-STREAMS)
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Item type Current location Home library Call number Status Date due Barcode Item holds
Circulation Sibalom
Sibalom
Circulation 		664.001579 T28 2004 (Browse shelf) Available UAMAIN 11280
Circulation Sibalom
Sibalom
Circulation 		664.001579 T28 2004 (Browse shelf) Available UAMAIN 11281
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Includes bibliographical references and index.

Includes bibliographical references.

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