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Food weights and measures : a reference tool for product development recipe costing and nutrient analyses / Ma. Christina G. Aquino, Janine P. Siggaoat.

by Aquino, Ma. Christina G | Sigaoat, Janine P [co-author.].

Copyright date: c2015Publisher: Intramuros, Manila : Mindshapers Co., Inc. Availability: Items available for loan: Sibalom [Call number: F 664 A657 2015] (1).

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Food chemistry : translation from the fourth german edition by M.M. Burghagen, D. Hadsiyev, P. Hessel, S. Jordan and C. Sprinz / H.-D. Belitz.

by Belitz, H.-D | Grosch, W [co-author.].

Edition: second edition with 460 figures and 531 tables.Copyright date: c1999Publisher: New York : Springer. Availability: Items available for loan: Sibalom [Call number: 664.07 B41f 1999] (2).

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