Yasa, Sinforosa. <br/><br/>
Getting started in the food service industry :  an english manual for hotel and restaurant practitioners / 
Sinforosa Yasa. 
 - [x], 165 pages ;  26 cm. 
<br/><br/> Includes bibliographical references. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service management--Handbooks, manuals, etc.