Dictionary of foods / Virginia Serraon Claudio.
By: Claudio, Virginia Serraon
Copyright date: c1977Publisher: Quezon City : G.M.S. Publishing Corporation. Edition: (3rd edition)Description: 264 pContent type: text Media type: unmediated Carrier type: volume| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| Reference | Sibalom | Sibalom Reference | R 641.03 Cl57d 1977 (Browse shelf) | Available | UAMAIN 2732 | ||
| Reference | Sibalom | Sibalom Reference | R 641.03 Cl57d 1977 (Browse shelf) | Available | UAMAIN 2733 | ||
| Reference | Sibalom | Sibalom Reference | R 641.03 Cl57d 1977 (Browse shelf) | Available | UAMAIN 2731 |
Total holds: 0
Browsing Sibalom Shelves , Shelving location: Reference Close shelf browser
|
|
|
No cover image available | No cover image available | No cover image available |
|
||
| R 628.52 M153 1992 Illustrated handbook of physical-chemical properties and environmental fate for organic chemicals / : volume 1 / | R 640.41 A834 2000 Ask the experts : 2500 great hints and smart tips from the pros. | R 641.03 B43b 1999 Benders' dictionary of nutrition and food technology / | R 641.03 Cl57d 1977 Dictionary of foods / | R 641.03 Cl57d 1977 Dictionary of foods / | R 641.03 Cl57d 1977 Dictionary of foods / | R 641.1 D84d 1996 Dictionary of nutrition and dietetics / |
There are no comments for this item.