Guide notes in food safety and the hazard analysis critical control point (HACCP) : a reference handbook / by Jose S. Hilario, Ulysses C. Catchillar.
By: Hilario, Jose S
Contributor(s): Catchillar, Ulysses [co- author.] | Catchillar, Gerry C [coordinator.]
Copyright date: c2014Publisher: Mandaluyong City : Books Atbp. Publishing Corp. Description: xi, 92 p. : ill. ; 20 cmContent type: text Media type: unmediated Carrier type: volumeSubject(s): Food service -- Safety measures | Food service -- sanitation| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| Sibalom | Sibalom Reserve | F 647.95 H641 2014 (Browse shelf) | Available | UAMAIN 23496 | |||
| Sibalom | Sibalom Reserve | F 647.95 H641 2014 (Browse shelf) | Available | UAMAIN 23497 | |||
| Sibalom | Sibalom Filipiniana | F 647.95 H641 2014 (Browse shelf) | Available | UAMAIN 13531 | |||
| Sibalom | Sibalom Filipiniana | F 647.95 H641 2014 (Browse shelf) | Available | UAMAIN 13526 | |||
| Sibalom | Sibalom Filipiniana | F 647.95 H641 2014 (Browse shelf) | Available | UAMAIN 13532 | |||
| Sibalom | Sibalom Filipiniana | F 647.95 H641 2014 (Browse shelf) | Available | UAMAIN 13527 | |||
| Sibalom | Sibalom Filipiniana | F 647.95 H641 2014 (Browse shelf) | Available | UAMAIN 23498 | |||
| Sibalom | Sibalom Filipiniana | F 647.95 H641 2014 (Browse shelf) | Available | UAMAIN 13528 | |||
| Sibalom | Sibalom Filipiniana | F 647.95 H641 2014 (Browse shelf) | Available | UAMAIN 13530 | |||
| Sibalom | Sibalom Filipiniana | F 647.95 H641 2014 (Browse shelf) | Available | UAMAIN 13529 |
Total holds: 0
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