A concise guide in food & beverage service procedures / Daryl Ace V. Cornell.
By: Cornell, Daryl Ace V
Contributor(s): Abellana, Ephraimuel Jose L [co - author.]
Copyright date: c2015Publisher: Manila, Philippines : Mindshapers Co., Inc. Edition: Second editionDescription: xii, 177 pages : illustration ; 26 cmContent type: text Media type: unmediated Carrier type: volumeSubject(s): Food service | Food service -- procedure| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| Filipiniana | Sibalom | Sibalom Filipiniana | F 647.95 C8144 2015 (Browse shelf) | Available | UAMAIN 29908 | ||
| Filipiniana | Sibalom | Sibalom Filipiniana | F 647.95 C8144 2015 (Browse shelf) | Available | UAMAIN 13540 | ||
| Filipiniana | Sibalom | Sibalom Filipiniana | F 647.95 C8144 2015 (Browse shelf) | Available | UAMAIN 13541 | ||
| Filipiniana | Sibalom | Sibalom Filipiniana | F 647.95 C8144 2015 (Browse shelf) | Available | UAMAIN 13537 | ||
| Filipiniana | Sibalom | Sibalom Filipiniana | F 647.95 C8144 2015 (Browse shelf) | Available | UAMAIN 13552 | ||
| Filipiniana | Sibalom | Sibalom Filipiniana | F 647.95 C8144 2015 (Browse shelf) | Available | UAMAIN 13538 | ||
| Filipiniana | Sibalom | Sibalom Filipiniana | F 647.95 C8144 2015 (Browse shelf) | Available | UAMAIN 13542 | ||
| Filipiniana | Sibalom | Sibalom Filipiniana | F 647.95 C8144 2015 (Browse shelf) | Available | UAMAIN 13539 | ||
| Filipiniana | Sibalom | Sibalom Filipiniana | F 647.95 C8144 2015 (Browse shelf) | Available | UAMAIN 13536 |
Total holds: 0
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| F 647.95 C8144 2015 A concise guide in food & beverage service procedures / | F 647.95 C8144 2015 A concise guide in food & beverage service procedures / | F 647.95 C8144 2015 A concise guide in food & beverage service procedures / | F 647.95 C8144 2015 A concise guide in food & beverage service procedures / | F 647.95 D615f 2010 Fundamentals of food and beverage service operation / | F 647.95 D615f 2010 Fundamentals of food and beverage service operation / | F 647.95 D615f 2010 Fundamentals of food and beverage service operation / |
Includes bibliographical references.
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