AQA GCSE design and technology : food technology/ / Val Fehrers, Meryl Simpson, Barbara Monks; series editor : Bryan Williams, Julie Booker (Advisory editor).

By: Fehrers, Val
Contributor(s): Simpson, Meryl [Co-author.] | Monks, Barbara [series editor.] | Williams, Bryan [Advisory editor.] | Booker, Julie [Advisory editor.]
Copyright date: c2011Publisher: London : Dynamic Learning/Hodder Education, An Hachette UK Company, Description: 249 p. : ill. (col.) ; 25 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 978-1-444-123-685Subject(s): Food industry and trade | Food -- Processing industry
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