Bar and service : levels 1 and 2 / Roy Hayter.
By: Hayter, Roy
Copyright date: c2000Publisher: Australia : Thomson learning. Description: iv, 124 pages : illustrations ; 26 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 981-240-569-0Subject(s): Food service| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| Circulation | Sibalom | Sibalom Circulation | 647.950688 H33f 2000 (Browse shelf) | Available | UAMAIN 20933 | ||
| Circulation | Sibalom | Sibalom Circulation | 647.950688 H33f 2000 (Browse shelf) | Available | UAMAIN 20934 | ||
| Circulation | Sibalom | Sibalom Circulation | 647.950688 H33f 2000 (Browse shelf) | Available | UAMAIN 20997 | ||
| Circulation | Sibalom | Sibalom Circulation | 647.950688 H33f 2000 (Browse shelf) | Available | UAMAIN 20989 | ||
| Circulation | Sibalom | Sibalom Circulation | 647.950688 H33f 2000 (Browse shelf) | Available | UAMAIN 20981 | ||
| Circulation | Sibalom | Sibalom Circulation | 647.950688 H33f 2000 (Browse shelf) | Available | UAMAIN 20980 | ||
| Circulation | Sibalom | Sibalom Circulation | 647.950688 H33f 2000 (Browse shelf) | Available | UAMAIN 20998 |
Total holds: 0
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| 647.950682 2001 Successful restaurant design / | 647.950688 H33f 2000 Bar and service : levels 1 and 2 / | 647.950688 H33f 2000 Bar and service : levels 1 and 2 / | 647.950688 H33f 2000 Bar and service : levels 1 and 2 / | 647.950688 H33f 2000 Bar and service : levels 1 and 2 / | 647.950688 H33f 2000 Bar and service : levels 1 and 2 / | 647.950688 H33f 2000 Bar and service : levels 1 and 2 / |
Includes index.
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