Managing people : a guide for managers in the hotel and catering industry / Michael Riley.
By: Riley, Michael
Series: Copyright date: c2000Publisher: Oxford : Butterworth Heinemann. Edition: Second editionDescription: viii, 232 pages ; 22 cmContent type: text Media type: unmediated Carrier type: volumeSubject(s): Hospitality industry -- Personal management| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
| Circulation | Sibalom | Sibalom Circulation | 647.2 R45m 2000 (Browse shelf) | Available | UAMAIN 9892 | ||
| Circulation | Sibalom | Sibalom Circulation | 647.2 R45m 2000 (Browse shelf) | Available | UAMAIN 9891 |
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| 646.727 H8931 1985 nail technology / | 646.78 80675 1998 Supercouple Syndrome : how overworked couples can beat stress together / | 647.0681 H24p 1999 Profit planning / | 647.2 R45m 2000 Managing people : a guide for managers in the hotel and catering industry / | 647.2 R45m 2000 Managing people : a guide for managers in the hotel and catering industry / | 647.74 Z6e 2004 E-commerce & information technology in hospitality & tourism / | 647.9 K28p 1976 Practical apartment management / |
Includes bibliographical references and index.
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