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Food supply chain management : issues for the hospitality and retail sectors / Jane F. Eastham.

Copyright date: c2001Publisher: Oxford : Butterworth Heinemann. Description: xx, 339 pagesContent type: text Media type: unmediated Carrier type: volumeISBN: 0-7506-4762-0Subject(s): Business logistics | Food industry and trade

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Item type	Current location	Home library	Call number	Status	Date due	Barcode	Item holds
Circulation	Sibalom	Sibalom Circulation	664.0687 F73 2001 (Browse shelf)	Available		UAMAIN 11282

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Previous	664.01 A2442 2014 Advanced materials for agriculture, food, and environmental safety /	664.02 C7667 2015 Conventional and advanced food processing technologies /	664.06 F656 2011 AQA GCSE design and technology : food technology/ /	664.0687 F73 2001 Food supply chain management : issues for the hospitality and retail sectors /	664.07 B41f 1999 Food chemistry : translation from the fourth german edition by M.M. Burghagen, D. Hadsiyev, P. Hessel, S. Jordan and C. Sprinz /	664.07 B41f 1999 Food chemistry : translation from the fourth german edition by M.M. Burghagen, D. Hadsiyev, P. Hessel, S. Jordan and C. Sprinz /	664.09 F6861 2011 Food and beverage packaging technology /	Next

Includes bibliographical references and index.

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