000 -LEADER |
fixed length control field |
00671cam a2200241 a 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
100616s2011 njua b 001 0 eng |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
DLC |
Transcribing agency |
DLC |
042 ## - AUTHENTICATION CODE |
Authentication code |
pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
TX911.3.M27 |
Item number |
W352 2011 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
647.95068 |
Edition number |
22 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(IMchF)fol13231264 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240929113021.0 |
001 - CONTROL NUMBER |
control field |
28105 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
0000000000 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Walker, John R.,. |
245 14 - TITLE STATEMENT |
Title |
The restaurant : |
Remainder of title |
from concept to operation / |
Statement of responsibility, etc. |
John R. Walker. |
250 ## - EDITION STATEMENT |
Edition statement |
6th ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Hoboken, NJ : |
Name of publisher, distributor, etc. |
John Wiley and Sons, Inc, |
Date of publication, distribution, etc. |
c2011. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xviii, 557 p. : |
Other physical details |
ill. ; |
Dimensions |
23 cm. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Restaurant management. |
942 ## - ADDED ENTRY ELEMENTS |
Item type |
Circulation |
Source of classification or shelving scheme |
|