000 -LEADER |
fixed length control field |
00652nam a2200229 i 4500 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
190124n 000 0 eng d |
040 ## - CATALOGING SOURCE |
Description conventions |
rda |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240929112723.0 |
001 - CONTROL NUMBER |
control field |
25321 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
0000000000 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Gonzalez, Gene R. |
245 10 - TITLE STATEMENT |
Title |
Fundamentals of professional cooking / |
Statement of responsibility, etc. |
Gene R. Gonzalez. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
c2012 |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Mandaluyong City : |
Name of producer, publisher, distributor, manufacturer |
Anvil Publishing, Inc. |
336 ## - CONTENT TYPE |
Content type term |
text |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Source |
rdacarrier |
300 ## - PHYSICAL DESCRIPTION |
Extent |
x, 178 pages : |
Other physical details |
illustrations ; |
Dimensions |
26 cm. |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking. |
Source of heading or term |
sears |
926 ## - |
-- |
Destiny Material Type |
-- |
Paperback |
942 ## - ADDED ENTRY ELEMENTS |
Item type |
Filipiniana |
Source of classification or shelving scheme |
|